This #10 vintage meat grinder is built of precision iron castings to guarantee evenly ground meat. It also has an easy-to-clean, sharp ground cutter blade and table clamp, to ensure the grinder stays steady while in use. Use this meat grinder to create house-made sausages, meatballs, and other dishes that require meat to be finely minced. This old fashioned meat grinder is perfect for those who prefer the taste of meat ground in a vintage way. Comes complete with knife and 3/16 ” plate.
Overall Dimensions:
Width: 4 5/8"
Depth: 11 1/4"
Height (grinder assembly only): 8"
Maximum Height (with handle extended): 15 3/4"
