Quickly prepare your meats for your restaurant or catered event with this 3" x 2-1/2" steak tenderizer! With a comfortable, hardwood handle, this tenderizer is easy to use and will fit snugly into a user's hand. Plus, the square, cast aluminum head has one course-cut face and one fine-cut face to allow for different degrees of tenderizing.
This durable tenderizer allows you to soften the fibers of a variety of meats, making them easier for your customers to chew and digest. It also helps widen, thin, and even out meats so they will cook faster and keep your kitchen running smoothly during busy serving hours. Use this hardwood and aluminum mallet to tenderize your tough steaks or pork chops and provide your guests with evenly-cooked meats.
Overall Dimensions:
Head Length: 3"
Head Width: 2 1/2"
Overall Length: 13"
